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Kana Lifestyle Cast Iron Skillet - Milo - White

Regular price
$105.00
Sale price
$105.00
Regular price
Sold out
Unit price
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Kana Lifestyle Cast Iron Skillet - Milo - White
Kana Lifestyle Cast Iron Skillet - Milo - White
Kana Lifestyle Cast Iron Skillet - Milo - White
Kana Lifestyle Cast Iron Skillet - Milo - White
Kana Lifestyle Cast Iron Skillet - Milo - White
Kana Lifestyle Cast Iron Skillet - Milo - White
Kana Lifestyle Cast Iron Skillet - Milo - White
Kana Lifestyle Cast Iron Skillet - Milo - White
Kana Lifestyle Cast Iron Skillet - Milo - White
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  • Load image into Gallery viewer, Kana Lifestyle Cast Iron Skillet - Milo - White

Kana Lifestyle Cast Iron Skillet - Milo - White

Regular price
$105.00
Sale price
$105.00
Regular price
Sold out
Unit price
per 
Product Evaluation Features
Less Sustainable More
Sourcing Sourcing
Ethically made by artisans
Manufacturing Manufacturing
GoodWeave® certified
Shipping & Packaging Shipping
Recycable packaging
Health & Performance Use & Performance
Low impact dyes. Hardwearing &
non-absorbent
Lifecycle Lifecycle
GoodWeave® certified
Material: Cast Iron, Enamel Coating
Shipping calculated at checkout.

Product Information

Designed in California, the Kana Lifestyle's enameled cookware is responsibly made with 40% recycled cast iron. This beautifully designed, food-safe, 10-inch skillet will only get better with each seasoning.

This enameled cast iron pot has dual layers of porcelain and doesn't require seasoning. 

It's compatible with all stovetops -  even induction cooktops.  And it's oven safe to 500°F.

Designed in the USA. Manufactured in China.

Dimensions & Care

10" diameter 

Instructions: In general, avoid using abrasive sponges or steel wool as these can damage the surface of your cookware. Stubborn food can be coaxed free with a little elbow grease after a short soak in warm, soapy detergent. Do not use soap with raw cast iron as it can damage the seasoned surface. Instead, gently dislodge any food with coarse salt and warm water. Rinse and dry with a paper towel. Avoid dry cooking.

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